Description
These fully automatic units dry, polish and eliminate spotting on cutlery after washing. With an hourly output of up to 3000 pieces the economic operation saves on personnel costs and provides a quick return on investment. Suitable for busy restaurants, wineries, clubs, hotels, etc
Rounded cutlery carousel, avoiding cutlery jams
Body and cutlery tank manufactured in stainless steel
Hygienic: UV-ray germicide lamp sterilizes cutlery and machine
Complete with outlet fan
Organic polishing compound with up to 200hrs of operation